Non GMO

Serves 2–4 people

Serves 1–2 people

1LB - 100% Grass-Fed

Made from our pasture-raised chickens, this ground chicken is lean, flavorful, and versatile for countless recipes

Our pasture-raised ground lamb is tender, flavorful, and made from heritage, 100% grass-fed lamb

Our pasture-raised ground pork offers a mild, savory flavor that makes it a versatile staple in any kitchen

Total Weight: 60-70 lbs | Total Cost: $600
Sale Price Total: $480

Our pasture-raised ham steak is fresh, uncured, and unsmoked, offering pure pork flavor without added seasonings

1 Quart | Plastic Container

Our pasture-raised lamb leg is a tender, flavorful cut perfect for roasting, braising, or slow-cooking

Our pasture-raised lamb leg chops are tender, flavorful, and perfect for quick grilling, pan-searing, or broiling

Our pasture-raised lamb loin chops are tender, juicy, and perfect for quick grilling, pan-searing, or broiling

Our pasture-raised lamb neck chops are flavorful, tender, and perfect for slow-cooking, braising, or grilling

Our pasture-raised lamb shoulder chops are rich in flavor and perfect for braising, grilling, or slow-cooking

Our 100% grass-fed sirloin tip roast is a lean, flavorful cut perfect for roasting, slow-cooking, or slicing thin for sandwiches

Our 100% grass-fed London Broil is a lean, flavorful cut perfect for marinating and grilling, broiling, or pan-searing

Our 100% grass-fed New York Strip steak is tender, flavorful, and perfectly marbled for a satisfying, juicy bite

Our 100% grass-fed oxtail is a rich, gelatinous cut perfect for slow-cooked soups, stews, and braises

Our pasture-raised loose pork apple sausage combines savory heritage pork with a touch of sweet apple

Our pasture-raised pork apple sausage in rope form blends savory heritage pork with just the right hint of sweet apple

Our pasture-raised pork baby back ribs are tender, meaty, and naturally flavorful—perfect for slow roasting, grilling, or smoking

Our pasture-raised pork bacon is naturally flavorful, smoky, and perfect for breakfast, sandwiches, or adding a savory crunch to any dish

Our pasture-raised loose pork blueberry maple sausage blends savory heritage pork with sweet blueberries and pure maple

Our pasture-raised pork blueberry maple sausage in rope form pairs savory heritage pork with real blueberries and pure maple syrup

Our pasture-raised pork Boston Butt (shoulder roast) is a well-marbled, richly flavored cut perfect for slow cooking, smoking, or braising

Our pasture-raised pork bratwurst sausages are crafted from heritage pork and traditional seasonings for a mild, savory flavor

Our Sweet Mild Italian Pork Breakfast Links are crafted from 100% pasture-raised pork, lightly seasoned with Italian herbs

Our Pork Breakfast Sausage Links are made from 100% pasture-raised pork, simply seasoned for a classic, hearty taste

Our Bone-In Pork Chops come from 100% pasture-raised pigs and deliver a rich, juicy flavor thanks to the natural marbling and the bone

Our Boneless Pork Chops come from 100% pasture-raised pigs and are tender, lean, and full of natural flavor

This sausage is made from 100% pasture-raised heritage pork and seasoned for a classic, savory flavor

Our Pork Country Sausage in rope form is made from 100% pasture-raised heritage pork and seasoned for a classic, savory flavor

Our pasture-raised pork heart is a lean, nutrient-rich organ meat prized for its rich flavor and versatility

Our pasture-raised pork kielbasa is a classic, flavorful sausage made with heritage pork and traditional seasonings

Our pasture-raised pork lard is rendered from heritage pork and prized for its rich, natural flavor and high cooking versatility

Our pasture-raised pork liver is a nutrient-rich organ meat prized for its deep flavor and versatility in cooking

Our loose Pork Regular Sausage is made from 100% pasture-raised heritage pork and seasoned for a classic, savory flavor

Our Pork Regular Sausage in rope form is made from 100% pasture-raised heritage pork and seasoned for a classic, savory flavor

Our Bone-In Smoked Ham Roast comes from pasture-raised heritage pork, naturally smoked to bring rich, savory flavor to every bite

Our pasture-raised pork spare ribs are meaty, flavorful, and perfect for slow cooking, smoking, or grilling