The animals are raised entirely on a natural diet of grass and forage for their whole lives from weaning to harvest. They are never fed grain or processed feed. This approach supports the animals' natural grazing behavior, resulting in nutrient-rich meat and milk, and helps maintain healthy pastures.
Raw | 8 oz
Made from our 100% grass-fed, A2/A2 sheep’s milk, this Colby Jack is mild, creamy, and beautifully marbled
Raw | 8 oz
Made from the rich milk of our 100% grass-fed, A2/A2 sheep, this raw cream is naturally thick, smooth, and luxurious
This raw kefir is naturally fermented to create a tangy, creamy drink full of probiotics
This raw milk is naturally creamy, nutrient-rich, and full of flavor
This raw milk is naturally creamy, nutrient-rich, and full of flavor
This raw milk is naturally creamy, nutrient-rich, and full of flavor
This raw yogurt is naturally cultured to create a creamy, tangy treat full of probiotics
Our 100% grass-fed short ribs are meaty, richly marbled, and perfect for slow cooking, braising, or barbecuing
Our 100% grass-fed shoulder roast is a well-marbled, flavorful cut that becomes tender and juicy with slow cooking
Our 100% grass-fed boneless shoulder roast is a tender, flavorful cut that’s perfect for slow cooking, braising, or roasting
Our 100% grass-fed sirloin steak is a lean, flavorful cut perfect for grilling, pan-searing, or broiling
Our 100% grass-fed skirt steak is a flavorful, thin cut known for its bold beefy taste and tenderness when cooked quickly over high heat
Our 100% grass-fed stew beef comes in tender, bite-sized chunks perfect for slow-cooked soups, stews, and braises
Our 100% grass-fed stir-fry beef is thinly sliced for quick, high-heat cooking while staying tender and flavorful
Our 100% grass-fed sweet beef bologna is a classic, flavorful deli-style meat made with care and quality beef
Our 100% grass-fed T-bone steak combines the tenderness of filet mignon with the bold flavor of a New York strip
Our 100% grass-fed top round roast is a lean, versatile cut perfect for roasting, slow-cooking, or slicing thin for sandwiches
Our 100% grass-fed tri-tip steak is a flavorful, lean cut known for its rich beefy taste and tenderness when grilled or roasted