Raw
In dairy, “raw” means the milk has not been pasteurized or homogenized. It is kept in its natural state after milking, preserving the original enzymes, beneficial bacteria, and nutrients.
Raw Chocolate Ice Cream - 1 pt
A2/A2 | Homemade
Raw Coffee Ice Cream - 1 pt
A2/A2 | Homemade
Raw Peanut Butter Ice Cream -1 pt
A2/A2 | Homemade
Raw Strawberry Ice Cream - 1 pt
A2/A2 | Homemade
Raw Vanilla Ice Cream - 1 pt
A2/A2 | Homemade