This means farming practices are designed to restore and improve the health of the land. Methods like rotational grazing, minimal soil disturbance, and integrating livestock help build soil fertility, increase biodiversity, and capture carbon. The goal is to leave the land healthier with each season.
Our pasture-raised loose pork apple sausage combines savory heritage pork with a touch of sweet apple
Our pasture-raised pork apple sausage in rope form blends savory heritage pork with just the right hint of sweet apple
Our pasture-raised loose pork blueberry maple sausage blends savory heritage pork with sweet blueberries and pure maple
Our pasture-raised pork blueberry maple sausage in rope form pairs savory heritage pork with real blueberries and pure maple syrup
This sausage is made from 100% pasture-raised heritage pork and seasoned for a classic, savory flavor
Our Pork Country Sausage in rope form is made from 100% pasture-raised heritage pork and seasoned for a classic, savory flavor
Our loose Pork Regular Sausage is made from 100% pasture-raised heritage pork and seasoned for a classic, savory flavor
Our Pork Regular Sausage in rope form is made from 100% pasture-raised heritage pork and seasoned for a classic, savory flavor
This sausage is made from 100% pasture-raised heritage pork, seasoned with traditional Italian herbs for a mild, savory flavor
Our Pork Sweet Mild Italian Sausage in rope form is made from 100% pasture-raised heritage pork and seasoned with traditional Italian herbs